A traditional European style, hand turned, park skim milk cheese. Tangy and slightly sharp in flavor and smooth in texture. A true gourmet treat, this selection is expertly cured on hardwood shelves for a truly distinctive flavor.
Serve cubed with fresh fruits and crackers, use as a breakfast cheese or in a fondue. Delightful when shredded over mashed potatoes.,A traditional European style, hand turned, park skim milk cheese. Tangy and slightly sharp in