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For the Love of Cheese: Recipes and Wisdom from the Cheese Boutique: A Cookbook$24.95
Afrim Pristine may possess the most distinguished professional title a cheesemonger could ask for--ma tre fromager--but if you ask him what business he's in, he'll tell you he sells happiness. That's because cheese is inextricably linked to wonderful memories and celebrations for so many of us. No matter the occasion, cheese and cheesy dishes are always greeted with a smile.
In his first cookbook, Afrim is here to teach you the basics of more than 55 cheeses.,Afrim Pristine may possess the most distinguished professional title a cheesemonger could ask for-