Castelvetrano olives, also known as Nocellara del Belice or Sicilian green olives, are known for their green color, mild buttery-sweet flavor, and crisp, meaty texture and are perfectly paired with dry-cured salumi and sharp Italian cheeses. Pitted for snacking and kitchen convenience. Our Castelvetrano olives are naturally cured with no artificial colors or dyes.,Castelvetrano olives, also known as Nocellara del Belice or Sicilian green olives, are known for